Green Rice

Directions

1. 1
   Cook the rice.
2. 2
   To cook rice:
3. 3
   2 cups raw rice, 5 1/3 cups cold water, 1 1/3 teaspoons salt and 1 tablespoon butter.
4. 4
   Place all in a large saucepan.
5. 5
   Cover and bring to a boil over high heat, then turn to low heat and cook, covered, for 25 minutes. Turn off heat and let stand covered 10 minutes.
6. 6
   Serves 10 and makes large ring mold.
7. 7
   Saute onion and garlic in butter.
8. 8
   Combine rice and parsley in bowl.
9. 9
   Add milk, salt, Worcestershire, cheese and egg, then the onion and garlic.
10. 10
    Mix thoroughly.
11. 11
    Pour into baking dish.
12. 12
    Bake at 350° for about 40 minutes.
13. 13
    Serves 6.