Green Salmon Spread

7 ingredients
6 steps

Ingredients

  • 1 (7 3/4 ounce) can salmon
  • 1 avocado
  • 1 tablespoon lemon juice
  • 1 garlic clove, finely chopped
  • 1 12 teaspoons onions, grated
  • 12 teaspoon salt
  • 18 teaspoon Tabasco sauce

Directions

  1. 1
    Drain salmon and flake.
  2. 2
    Peel avocado; remove pit.
  3. 3
    Mash avocado.
  4. 4
    Combine all ingredients in a large bowl.
  5. 5
    Let stand at room temperature for 1 hour for flavors to mix.
  6. 6
    Serve with crackers.

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