Green Summer Pie
10 ingredients
7 steps
Ingredients
- 9-inch pastry pie shell
- 10 oz. pkg. frozen spinach
- 1 c. chopped onions
- 1 (15 oz.) carton Ricotta cheese
- 2 eggs
- 1 tsp. butter
- 3/4 tsp. salt
- 1/8 tsp. pepper
- 1/8 tsp. nutmeg
- 1/4 c. Parmesan cheese
Directions
-
1Preheat oven to 400°.
-
2Prick pie shell and bake 15 minutes. Saute onions.
-
3Add spinach.
-
4Mix remaining ingredients in a bowl. Add onions and spinach.
-
5Pour into pie shell.
-
6Bake at 350° for 40 to 45 minutes.
-
7Enjoy!
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