Green Tomato Dippers

10 ingredients
1 steps

Ingredients

  • 10 to 12 green tomatoes (2 to 3-inches in diameter)
  • 1 c. Caesar salad dressing
  • 1/2 tsp. each salt and pepper
  • 1 tsp. garlic powder
  • 1 c. cornmeal
  • 1 c. flour
  • 1 c. vegetable oil
  • 16 oz. Velveeta cheese, cubed
  • 1/2 c. real mayonnaise
  • 1/2 c. milk

Directions

  1. 1
    Using a paring knife, trim vine cores from tomatoes. Slice in rounds 1/4-inch thickness. Place in a large mixing bowl. Add dressing, salt, pepper and garlic powder. With a wooden spoon, toss lightly to cover each slice evenly. Chill 30 minutes. Mix cornmeal and flour in a shallow dish. Place vegetable oil in a heavy skillet over medium heat. Pour tomatoes in a strainer; rinse lightly with warm water and allow to drain. Coat each slice of tomato in cornmeal-flour mixture.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

Spanish olives, sliced salad with minced pimento strips

NOVA 4

Dressing, creamy caesar

D NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Dressing, creamy caesar

E NOVA 4

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Creamy caesar dressing

E NOVA 4

More Recipes to Try

Tiramisu Recipe

10 ingredients

Moroccan Flatbread

10 ingredients

Ensalada Pico De Gallo (Orange Salad)

12 ingredients

Enchilada Casserole

10 ingredients

Ciclon Heat Storm

2 ingredients

Strawberry-Orange Smoothie

3 ingredients

Italian Broccoli With Peppers

11 ingredients

Greek Phyllo Dough Egg Rolls

12 ingredients

Quick and Easy Onion Gratin Soup

8 ingredients

Quick Stroganoff

10 ingredients

Classic Potato Latkes

7 ingredients

Pumped-Up Pecan Pie

9 ingredients