Green Tomato Pie

Directions

1. 1
   Combine sugar and water in saucepan.
2. 2
   Cook over low heat until sugar dissolves, stirring constantly.
3. 3
   Add tomatoes; cook 5 minutes, stirring frequently.
4. 4
   Stir in lemon peel and cinnamon. Continue cooking for 15 minutes or until thickened, stirring frequently.
5. 5
   Stir in raisins.
6. 6
   Remove from heat; cool slightly. Pour into prepared crust.
7. 7
   Put on top crust.
8. 8
   Bake at 375° for 35 minutes.