Green Tomato Pie

9 ingredients
9 steps

Ingredients

  • One 9-inch unbaked pastry pie crust
  • 3 cups green tomatoes, thinly sliced
  • 3 tablespoons flour
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 1/4 cup sugar
  • 3 tablespoons lemon juice
  • 1 tablespoon white vinegar
  • 1 tablespoon butter

Directions

  1. 1
    TO PREPARE
  2. 2
    Preheat oven to 425F.
  3. 3
    Place tomato slices on paper towels.
  4. 4
    In a large bowl, mix together the flour, salt, cinnamon, and sugar.
  5. 5
    Add tomatoes, lemon juice, and vinegar.
  6. 6
    Spoon mixture into pie crust.
  7. 7
    Dot with butter and cover with top crust.
  8. 8
    Bake at 425F for 10 minutes.
  9. 9
    Reduce temperature to 350F and continue baking for 30 minutes.

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