Gretchenes Latkes

Directions

1. 1
   Stir the flour, salt, and baking powder together in a small bowl.
2. 2
   Beat in the eggs, mixing well.
3. 3
   Then stir in the onions.
4. 4
   Heat a nonstick frying pan and add a film of oil.
5. 5
   Ladle about 2 tablespoons of the flour mixture into the frying pan and heat, frying until golden, then flip and cook the second side.
6. 6
   Eat alone or with sour cream or applesauce.