Griddle cakes recipe

9 ingredients
5 steps

Ingredients

  • 900 g (31.7oz) Fresh sweetcorn, cut from the cob
  • 115 g (4.1oz) Plain flour
  • 280 ml (9.9fl oz) Milk
  • 1 tbsp Melted butter
  • 1 Fresh red chilli, deseeded ad chopped finely
  • 1 Fresh red chilli, deseeded ad chopped finely
  • 3 tbsp Chopped coriander
  • 4 Eggs
  • 0.5 tsp Salt

Directions

  1. 1
    Beat the egg whites and yolks separately.
  2. 2
    Mix the yolks into the corn; then add the milk, then the flour, the salt, the chilli and coriander and beat well.
  3. 3
    Last of all, fold in the egg whites.
  4. 4
    Dollop the mixture in tablespoons into a medium/hot frying pan and cook for a couple of minutes, then turn until golden on both sides.
  5. 5
    Serve hot with a knob of butter and a salad.

Products Matching These Ingredients

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Unseasoned Plain Bread Crumbs

Winn Dixie

D NOVA 4

Unseasoned bread crumbs, plain

Winn-Dixie

D NOVA 4

Original plain bread crumbs, original, plain

D NOVA 4

Corn on the cob

B NOVA 1

Corn on the cob

B NOVA 1

Corn on the cob

B NOVA 1

Cream style golden sweetcorn

C NOVA 4

More Recipes to Try

Beef Roll

7 ingredients

Doughnut Holes

4 ingredients

Shrimp And Wild Rice

9 ingredients

Onion Dip(Cipolla Bagna)

3 ingredients

Microwave Caramel Corn

7 ingredients

Microwave Fudge

7 ingredients

Chicken Casserole With Rice

8 ingredients

Red Beans And Rice(Makes 4 To 6 Servings)

8 ingredients

Honeyed Chicken

5 ingredients

Pumpkin Pecan Pie

8 ingredients

Baked Bean Casserole

5 ingredients

African Chicken Curry And Rice

20 ingredients