Grilled Beans

4 ingredients
4 steps

Ingredients

  • 2 pounds mixed green beans and yellow wax beans
  • 2 1/2 tablespoons olive oil
  • Salt and freshly ground pepper
  • 1 medium red onion, thinly sliced

Directions

  1. 1
    Light a grill or preheat the oven to 450.
  2. 2
    In a bowl, toss the beans with the oil and season with salt and pepper.
  3. 3
    Grill, arranging the beans across the slats, or roast on a baking sheet, turning every 5 minutes, for about 15 minutes, or until tender and lightly browned.
  4. 4
    In the bowl, toss the beans with the red onion and serve warm.

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