Grilled Curry Fruit

6 ingredients
3 steps

Ingredients

  • 1 can pear halves, drained
  • 1 can peach halves, drained
  • 1 small can sliced pineapple, drained and cut in half
  • 1/2 c. packed brown sugar
  • 2 Tbsp. butter, cut in pieces
  • 4 tsp. mild curry powder

Directions

  1. 1
    On double thick foil, mix all ingredients.
  2. 2
    Wrap in foil. Place on grill for 15 minutes.
  3. 3
    Just before serving, stir fruit well.

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