Grilled Fruit Kebabs

Directions

1. 1
   Preheat grill to medium.
2. 2
   Thread plums and pineapple chunks onto bamboo skewers that have been soaked in water for at least 30 minutes.
3. 3
   Place on lightly oiled grill and cook for approximately 3 minutes on each side, until fruit softens and take on grill marks.
4. 4
   Serve drizzled with honey, if desired.