Grilled Hamburger Steak

3 ingredients
2 steps

Ingredients

  • 37 1/2 pounds beef ground
  • 1 pound pepper BLACK 1 CN
  • 3 ounces salt TABLE 5LB

Directions

  1. 1
    1. COMBINE GROUND BEEF, SALT AND PEPPER; MIX UNTIL BLENDED. SHAPE INTO STEAKS APPROXIMATELY 1 INCH THICK BY 4 INCHES WEIGHING 6 OZ EACH.
  2. 2
    2. GRILL STEAKS 8 MINUTES ON EACH SIDE OR UNTIL DONE.

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