Grilled Lemon Salmon
13 ingredients
8 steps
Ingredients
- 2 teaspoons fresh dill
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1 1/2 lbs salmon fillets
- 1/4 cup packed brown sugar
- 1 chicken bouillon cube, mixed with
- 3 tablespoons water
- 3 tablespoons oil
- 3 tablespoons soy sauce
- 4 tablespoons finely chopped green onions
- 1 lemon, thinly sliced
- 2 slices onions, seperated into rings
Directions
-
1Sprinkle dill, pepper, salt and garlic powder over salmon.
-
2Place in shallow glass pan.
-
3Mix sugar, chicken boullion, oil, soy sauce, and green onions.
-
4Pour over salmon.
-
5Cover and chill for 1 hour, turn once.
-
6Drain and discard marinade.
-
7Put on grill on med heat, place lemon and onion on top.
-
8Cover and cook for 15 minutes, or until fish is done.
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