Grilled Mediterranean Grouper

Name: Grilled Mediterranean Grouper
Ingredients: Vegetable cooking spray; 1/2 cup ripe olives; 1/4 cup French bread cubes; 1 tablespoon capers, drained; 1 teaspoon olive oil; 1 teaspoon lemon juice; 1 clove garlic; 4 (4-ounce) grouper fillets

8 ingredients

3 steps

Ingredients

Vegetable cooking spray
1/2 cup ripe olives
1/4 cup French bread cubes
1 tablespoon capers, drained
1 teaspoon olive oil
1 teaspoon lemon juice
1 clove garlic
4 (4-ounce) grouper fillets

Directions

1

Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°).
2

While grill heats, position knife blade in food processor bowl; add olives and next 5 ingredients. Process until smooth; set aside.
3

Place fillets on rack; grill, uncovered, 5 minutes on one side. Turn fillets. Spread 2 tablespoons olive mixture over each fillet. Grill 5 additional minutes or until fish flakes easily when tested with a fork.