Grilled Potatoes

9 ingredients
5 steps

Ingredients

  • potatoes (2 per person)
  • 1 large onion
  • mushrooms (optional)
  • 1/8 c. oil
  • 1 stick butter
  • salt
  • pepper
  • garlic powder
  • chives

Directions

  1. 1
    Use a cookie sheet and line with aluminum foil.
  2. 2
    Leave overhang to cover potatoes completely.
  3. 3
    Slice potatoes and chop onions, add mushrooms, pour oil over and slice stick butter and leave on top.
  4. 4
    Season to taste with seasonings above.
  5. 5
    While grilling out simply place pan on rack and bake until tender. Garnish with bacon bits, sour cream, chives and cheese. MMMMM Good.

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