Grilled Sweet Potatoes
7 ingredients
4 steps
Ingredients
- 2 lb. sweet potatoes, peeled and cut into wedges
- 3 Tbsp. reduced-sodium soy sauce
- 2 Tbsp. dry sherry
- 2 Tbsp. honey
- 2 Tbsp. water
- 1 clove garlic, minced
- 1 Tbsp. sesame oil
Directions
-
1Arrange sweet potatoes in a steamer basket; place over boiling water, cover and steam 5 to 7 minutes.
-
2Combine soy sauce and next 4 ingredients in a shallow dish.
-
3Add sweet potatoes and toss gently.
-
4Drain sweet potatoes, reserving soy sauce mixture.
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