Grilled tilapia

Directions

1. 1
   Preheat grill
2. 2
   Lay 4 pieces of amuminum foil out, spray with nonstick spray, lay fish on foil, add salt, pepper, 1 tablespoon of butter (per fish), squirt with lemon juice
3. 3
   Wrap aluminum foil around fish, making little envelopes.
4. 4
   When grill is hot, lay fish packets around outer edge of grill, allow to cook 12-15 minutes