Grilled Tuna Steaks

Directions

1. 1
   1.
2. 2
   Prepare the charcoal grill or preheat the broiler and prepare the broiler pan with nonstick cooking spray.
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   2.
4. 4
   Combine the marinade ingredients and pour over the fish.
5. 5
   Cover and refrigerate 1 to 2 hours.
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   3.
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   Grill, covered, over medium coals, or broil 6 inches from the heat source about 4 minutes per side, or unitl the fish is firm and opaque, basting twice with the marinade.
8. 8
   Do not overcook, or the fish will be tough and dry.
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   4.
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    Serve with lemon wedges.