Grilled Vegetables
6 ingredients
4 steps
Ingredients
- Aluminum foil
- Cooking spray
- Potatoes, cut into 1 inch chunks
- Baby carrots
- Red onion, sliced thick
- Fresh broccoli spears
Directions
-
1Spray foil with cooking spray. Layer vegetable in order listed above.
-
2Add 4 to 5 dabs of butter.
-
3Salt and pepper to taste. Sprinkle water over all.
-
4Fold foil, sealing lightly. Grill on medium heat for 30 to 45 minutes. Be careful of steam when opening.
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