Grilled Veggie Packet

16 ingredients
6 steps

Ingredients

  • 2 medium zucchini, cut into 1/2 inch slices
  • 1 large green bell pepper, cut into 1/2 inch pieces
  • 1 large red bell pepper, cut into 1/2 inch pieces
  • 1 lb fresh mushrooms, halved
  • 1 large onion, coarsely chopped
  • 6 medium carrots, cut into 1/4 inch slices
  • 2 cups small broccoli florets
  • 2 cups small cauliflower florets
  • Dressing
  • 1/4 cup olive oil
  • 1/4 cup butter or 1/4 cup margarine, melted
  • 1/4 cup minced fresh parsley
  • 4 cloves garlic, minced
  • 2 teaspoons dried basil
  • 1 teaspoon dried oregano
  • salt and pepper

Directions

  1. 1
    Mix together all the vegetables in a large bowl.
  2. 2
    Take two pieces of double layered heavy duty foil (18-inches square) and lay one on top of the other.
  3. 3
    Put the vegetables in the center of the foil.
  4. 4
    Mix together the dressing ingredients; drizzle over the vegetables.
  5. 5
    Fold the foil around and over the vegetables and seal tightly.
  6. 6
    Grill, covered, over medium heat for 30-35 minutes or until the vegetables are tender, turning once.

Products Matching These Ingredients

More Recipes to Try