Ma'S Nothing Stuffing

Directions

1. 1
   Dice onions and celery.
2. 2
   Add spices to cup of boiling water. Simmer until soft.
3. 3
   Tear light whole wheat bread into pieces. Combine everything.
4. 4
   If mix is too dry, add more skim milk.
5. 5
   Bake in oven next to your turkey or chicken for 20 minutes.
6. 6
   Stuffing inside a bird adds fat from the meat and skin.
7. 7
   This stuffing is so tasty.
8. 8
   Serves 8.