Grissini

Directions

1. 1
   Preheat the oven to 220 degrees Celsius.
2. 2
   Cut the phyllo dough sheet into halves.
3. 3
   Cover with the beaten egg.
4. 4
   Sprinkle one of the halves with paprika (use spicy paprika for a stronger flavor).
5. 5
   Add oregano and garlic powder to the other half.
6. 6
   Cut both halves into 1 to 2 centimeter wide strips.
7. 7
   Twist the strips and place on a baking sheet.
8. 8
   Bake at until golden brown, up to 15 to 20 minutes..