Grits Casserole

Directions

1. 1
   Combine grits, water and salt.
2. 2
   Cook until grits are done. Add butter; stir until melted.
3. 3
   Add cheese, and melt.
4. 4
   Beat eggs in a teacup, and finish filling with milk.
5. 5
   Add this mixture to grits.
6. 6
   Pour mixture into buttered casserole.
7. 7
   Bake for 45 minutes at 350°.