Ground Beef Casserole

8 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 medium onion, minced
  • 1 (5 oz.) pkg. wide noodles
  • 1 (10 oz.) can tomato soup
  • 1 (1 lb.) can tomatoes
  • 1 lb. can whole kernel corn, drained
  • grated cheese
  • seasoning

Directions

  1. 1
    Brown onions and meat.
  2. 2
    Season with garlic powder, paprika and parsley flakes.
  3. 3
    Boil noodles while meat is browning.
  4. 4
    Drain in 3-quart casserole.
  5. 5
    Top with grated cheese and bake at 350° for 30 minutes.
  6. 6
    Serves 8.

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