Ground Beef Casserole
13 ingredients
3 steps
Ingredients
- 8 oz. noodles or macaroni, cooked
- 2 Tbsp. margarine, mixed into noodles
- 1 1/2 lb. browned ground beef
- 2 (8 oz.) cans tomato sauce
- 1/2 c. red wine (optional)
- 2 cans sliced mushrooms
- pinch of oregano
- salt to taste
- pepper to taste
- 1 c. cottage cheese
- 1/2 c. sour cream
- 1/3 c. finely chopped onion
- 2 Tbsp. green pepper
Directions
-
1Mix everything together; sprinkle with Parmesan cheese.
-
2Bake at 350° for 45 minutes.
-
3Recipe can be cut in half.
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