Ground Beef Casserole

7 ingredients
6 steps

Ingredients

  • 2 lb. ground beef
  • 1 green pepper
  • 1 onion
  • Creamettes
  • American cheese, shredded
  • 2 cans cream of celery soup
  • 1 stick butter

Directions

  1. 1
    Brown ground beef and season.
  2. 2
    Saute diced onion and green pepper in butter.
  3. 3
    Cook Creamettes; drain.
  4. 4
    Layer in casserole dish the Creamettes noodles, meat, pepper and onion, spoonfuls of celery soup and cheese.
  5. 5
    Make 2 layers.
  6. 6
    Bake at 325° until cheese melts.

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