Ground Beef Casserole
7 ingredients
6 steps
Ingredients
- 2 lb. ground beef
- 1 green pepper
- 1 onion
- Creamettes
- American cheese, shredded
- 2 cans cream of celery soup
- 1 stick butter
Directions
-
1Brown ground beef and season.
-
2Saute diced onion and green pepper in butter.
-
3Cook Creamettes; drain.
-
4Layer in casserole dish the Creamettes noodles, meat, pepper and onion, spoonfuls of celery soup and cheese.
-
5Make 2 layers.
-
6Bake at 325° until cheese melts.
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