Ground Beef Casserole
8 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1 box wild rice (Uncle Ben's)
- 1 can cream of celery soup
- 1 can cream of mushroom soup
- 1 medium onion
- 1/2 soup can whole milk
- grated cheese
- Accent tenderizer
Directions
-
1Season meat with Accent tenderizer.
-
2Cook and brown meat and drain.
-
3Saute onion in small amount of meat drippings and drain. Mix onion and meat.
-
4Cook rice per package directions.
-
5Mix soup and milk.
-
6Layer 1/2 of meat and 1/2 of rice and 1/2 of soup. Repeat.
-
7Top with grated Cheddar cheese.
-
8Bake at 350° for 30 minutes.
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