Ground Beef Dish

9 ingredients
9 steps

Ingredients

  • 8 oz. wide noodles (uncooked)
  • 1 1/2 lb. ground beef
  • 1 c. chopped onion
  • 1 c. chopped celery
  • 1 c. fresh sliced mushrooms
  • 2 (10 3/4 oz.) cans cream of mushroom soup
  • 1 c. milk
  • 1/2 c. sour cream
  • 1/2 c. shredded American cheese

Directions

  1. 1
    Cook noodles; drain.
  2. 2
    In large skillet, combine ground beef, onion, celery and mushrooms and cook until beef is browned and celery is tender; drain.
  3. 3
    In medium bowl, blend soup, milk, sour cream and cheese.
  4. 4
    Combine noodles, ground beef mixture and soup mixture; mix well.
  5. 5
    Pour into 3-quart casserole.
  6. 6
    Cover.
  7. 7
    Bake in a 350° oven just until hot, about 30 minutes.
  8. 8
    Uncover and bake 15 minutes more.
  9. 9
    Serves about 6.

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