Ground Beef Gyros

16 ingredients
10 steps

Ingredients

  • 1 (8 ounce) container plain yogurt
  • 1/3 cup chopped seeded cucumber (thinly slice remainder of cucumber)
  • 2 tablespoons finely chopped onions
  • 1 garlic clove, minced
  • 1 teaspoon sugar
  • Filling
  • 1 lb lean ground beef (I use ground turkey)
  • 1 1/2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt (optional)
  • 3/4 teaspoon pepper
  • 4 pita breads
  • 3 cups shredded lettuce
  • 1 large tomatoes, chopped
  • 1 small onion, chopped

Directions

  1. 1
    In a bowl, combine first 5 ingredients.
  2. 2
    Cover and refrigerate. (If possible overnight).
  3. 3
    In separate bowl, combine ground beef and seasonings.
  4. 4
    Mix well.
  5. 5
    Shape into 4 patties.
  6. 6
    Grill, covered, (you can also use a toaster oven or broil these) over medium to high heat for 10 to 12 minutes or until meat is no longer pink, turning once.
  7. 7
    Cut patties into thin slices.
  8. 8
    Stuff into pitas.
  9. 9
    Add lettuce,cucumber, tomato, and onion.
  10. 10
    Serve with yogurt sauce.

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