Apricot Chicken
4 ingredients
4 steps
Ingredients
- 1 chicken cut in pieces
- 1 (8 oz.) jar apricot jam
- 1 (8 oz.) jar Russian dressing
- 1 envelope onion soup mix
Directions
-
1Mix together jam, dressing and soup mix.
-
2Pour over chicken. Bake at 350° for 1 hour and 15 minutes.
-
3Remove chicken.
-
4Stir cooked rice into juice.
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