Ground Beef Kabobs (Round Style)

9 ingredients
4 steps

Ingredients

  • 2 lb. lean ground beef or sirloin
  • 2 onions, chopped very fine for kabob (1 onion for saute equals 3 onions)
  • 2 tomatoes, chopped very fine (1 tomato for saute equals 3 tomatoes)
  • 4 to 5 cloves garlic, chopped very fine
  • 1 c. chopped coriander (save some for top of kabobs)
  • 1 tsp. chopped ginger
  • 3 to 4 tsp. Kabob masala mix
  • 1 chili pepper, chopped
  • 3 Tbsp. oil

Directions

  1. 1
    Use a large bowl to mix kabobs.
  2. 2
    Mix ground beef, onions, tomatoes, garlic, coriander, ginger, pepper and masala mix by hand until completely mixed.
  3. 3
    (May want to wear plastic gloves as the chili can sometimes burn your skin.)
  4. 4
    If the mix does not look like it will stay together, add a beaten egg, but I usually do not use any egg.

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