Ground Beef Stroganoff

10 ingredients
8 steps

Ingredients

  • 1 lb. beef, ground
  • 1/2 c. chopped onion
  • 2 Tbsp. flour
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 (8 oz.) can mushrooms (undrained)
  • 1 (10 1/2 oz.) can cream of chicken soup (undiluted)
  • 1 c. sour cream
  • cooked noodles
  • 2 Tbsp. chopped parsley

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Pour off any grease.
  3. 3
    Add flour, salt, pepper and mushrooms.
  4. 4
    Cook 5 minutes over medium heat, uncovered. Add soup and simmer, uncovered, for 10 minutes.
  5. 5
    Stir in sour cream and noodles (adjust quantity to personal taste).
  6. 6
    Sprinkle with parsley.
  7. 7
    Makes 4 servings.
  8. 8
    If desired, serve noodles separately and let each guest spoon on the stroganoff.

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