Ground Turkey Casserole

8 ingredients
8 steps

Ingredients

  • 1 lb. ground turkey
  • 1 tsp. garlic salt
  • 1 Tbsp. sugar
  • 2 (8 oz.) cans tomato sauce
  • 1 (8 oz.) pkg. egg noodles
  • 3 oz. cream cheese, softened
  • 1 c. grated Cheddar cheese
  • 1 c. sour cream

Directions

  1. 1
    Brown ground turkey and drain.
  2. 2
    Return to pan; add garlic salt, sugar and tomato sauce.
  3. 3
    Cover and simmer for 10 minutes. Cook egg noodles and drain.
  4. 4
    Mix cream cheese, Cheddar cheese and sour cream.
  5. 5
    Layer in 13 x 9-inch dish as follows:
  6. 6
    egg noodles, cheese mixture and meat sauce.
  7. 7
    Sprinkle with Parmesan cheese. Bake at 350° for 20 to 30 minutes.
  8. 8
    Serves 6 to 8.

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