Guacamole

8 ingredients
1 steps

Ingredients

  • 5 ripe avocados
  • 1/2 to 3/4 c. reduced fat sour cream
  • 1/4 c. chopped fresh cilantro
  • 3 Tbsp. fresh lime juice
  • 2 Tbsp. Italian dressing
  • 1/2 tsp. garlic salt
  • 1/4 tsp. hot sauce
  • tortilla chips

Directions

  1. 1
    Cut avocados in half. Scoop pulp into a bowl; mash with a potato masher or fork just until slightly chunky. Stir in sour cream and next 5 ingredients. Serve with tortilla chips.

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