Guacamole

Name: Guacamole
Ingredients: 2 very ripe avocados; 1 medium fresh tomato; 1 small chopped onion (makes about 1/3 C); 2 tablespoons lemon juice; 1 teaspoon salt; 1 -2 teaspoon chili powder

6 ingredients

5 steps

Ingredients

2 very ripe avocados
1 medium fresh tomato
1 small chopped onion (makes about 1/3 C)
2 tablespoons lemon juice
1 teaspoon salt
1 -2 teaspoon chili powder

Directions

1

Peel avocados and mash pulp, leaving a few small lumps throughout.
2

Peel and chop tomato and add to mashed avocado.
3

Add onion, lemon juice, salt, and chili powder to taste.
4

If not serving immediately, refrigerate in covered bowl, with avocado pits immersed in guacamole.
5

Serve on lettuce as a salad, as a dip with tostado chips, or as a condiment to top taco fillings or nachos.