Mexican Fried Rice

8 ingredients
5 steps

Ingredients

  • 1 1/2 c. rice
  • 3 Tbsp. bacon grease
  • 1 medium onion, chopped
  • 1 tsp. cumin
  • 2 Tbsp. chili powder
  • salt to taste
  • 1 can chopped tomatoes
  • 1 can water

Directions

  1. 1
    Put bacon grease and rice in frying pan over low heat.
  2. 2
    Stir occasionally until lightly brown.
  3. 3
    Add onions, cumin, salt, chili powder, tomatoes and water.
  4. 4
    Cover with a tight lid and cook over low heat until rice is done.
  5. 5
    Add more water if necessary.

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