Guacamole

Name: Guacamole
Ingredients: 4 ripe avocados (preferably Haas); 1 lime, juiced; 1 clove garlic, finely minced; 2 medium tomatoes, seeded and diced; 2 jalapenos, seeded and diced (wear rubber gloves); 1 medium yellow onion, diced; 1/4 c. cilantro leaves, washed, dried, and finely chopped; kosher salt; fresh ground pepper to taste

9 ingredients

3 steps

Ingredients

4 ripe avocados (preferably Haas)
1 lime, juiced
1 clove garlic, finely minced
2 medium tomatoes, seeded and diced
2 jalapenos, seeded and diced (wear rubber gloves)
1 medium yellow onion, diced
1/4 c. cilantro leaves, washed, dried, and finely chopped
kosher salt
fresh ground pepper to taste

Directions

1

Halve and pit avocados and scoop out flesh into a bowl.
2

Mash avocado to desired consistency and mix in remaining ingredients. Cover with plastic wrap and refrigerate for about one hour before serving.
3

Serve with tortilla chips.