Guacamole

Name: Guacamole
Ingredients: 12 cup fresh tomato, chopped; 14 cup red onion, finely chopped; 2 tablespoons cilantro leaves, chopped; 2 tablespoons fresh lime juice; 1 teaspoon pickled jalapeno pepper, minced; 14 teaspoon garlic powder; 18 teaspoon coarse salt; 2 avocados, ripe

8 ingredients

6 steps

Ingredients

12 cup fresh tomato, chopped
14 cup red onion, finely chopped
2 tablespoons cilantro leaves, chopped
2 tablespoons fresh lime juice
1 teaspoon pickled jalapeno pepper, minced
14 teaspoon garlic powder
18 teaspoon coarse salt
2 avocados, ripe

Directions

1

In a small bowl, combine the tomato, onion, cilantro, jalapeno, garlic powder, salt and lime juice; set aside.
2

Carefully cut avocados in half lengthways; remove pit with a spoon.
3

Scoop out the avocado pulp and mash coarsely with a fork.
4

Toss mashed avocado with tomato mixture.
5

Taste and adjust seasoning.
6

Serve immediately with baked tortilla chips or use as a garnish with your favorite Mexican recipes.