Guacamole

6 ingredients
4 steps

Ingredients

  • 2 ripe avocados
  • 2 or 3 Tbsp. lemon juice
  • 1 Tbsp. chopped jalapeno pepper
  • 1/2 tsp. minced garlic
  • 1/2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Halve avocados; remove pits and scoop pulp into a bowl.
  2. 2
    Add lemon juice, jalapeno, garlic, salt and pepper.
  3. 3
    Mash coarsely with a fork.
  4. 4
    Cover and refrigerate up to 3 hours.

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