gulab jaman

Directions

1. 1
   first mix sugar and 500 ml water in a saucepan and bring on boil ... when done slows down the flame.. sugar syrup is ready
2. 2
   now on another stove place frying pan and heat cooking for deep frying milk powder balls on medium flame
3. 3
   now mix Doug ingredients but slowly add egg to make a stiff dough to make balls .
4. 4
   if u add the egg at once it might make your Doug thin.
5. 5
   grease your palms with some cooking oil so the dough does nt stick to your hands and make almost eight balls of equal size
6. 6
   fry these balls untill they double their size and gets dark brown color .
7. 7
   after frying put these balls directly to boiling sugar syrup ... boil them for three min and dish out with sugar syrup .
8. 8
   serve hot
9. 9
   once u make balls fry them quickly .
10. 10
    can add almond slices to garish the dish