Gumbo Potatoes

Name: Gumbo Potatoes
Ingredients: 4 large baking potatoes; 1/2 cup chopped onion; 1/4 cup chopped celery; 1 tablespoon vegetable oil; 2 cups cooked chopped chicken; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 can campbell's chicken gumbo soup, undiluted; 2 tablespoons ketchup; 2 tablespoons prepared mustard

10 ingredients

5 steps

Ingredients

4 large baking potatoes
1/2 cup chopped onion
1/4 cup chopped celery
1 tablespoon vegetable oil
2 cups cooked chopped chicken
1/2 teaspoon salt
1/4 teaspoon pepper
1 can campbell's chicken gumbo soup, undiluted
2 tablespoons ketchup
2 tablespoons prepared mustard

Directions

1

Scrub potatoes; prick several times wtih a fork.
2

Bake potatoes at 400 degrees for 1 hour or until done.
3

Cook onion, and celery in oil in a skillet over medium-high heat, stirring constantly, until tender.
4

Stir in chicken and next 5 ingredients; simmer 15 minutes, stirring occasionally.
5

Serve over split baked potatoes.