Gumdrop Bread

12 ingredients
2 steps

Ingredients

  • 2 c. powdered sugar
  • 1 c. lard
  • 2 c. raisins
  • 2 c. hot water
  • 1 tsp. each: allspice, cloves, cinnamon and salt
  • 1 jar maraschino cherries
  • 8 oz. walnuts
  • 2 lb. gumdrops (red and green only)
  • 2 eggs, well beaten
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 3 1/2 c. flour

Directions

  1. 1
    Take juice from cherries; add with water to make 2 cups.
  2. 2
    Put in pan along with sugar, lard and raisins. Bring to boil; cool. Add eggs and rest of ingredients. Bake for 1 hour at 350°. Makes 2 or 3 loaves.

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