Gumdrop Fruit Cake

12 ingredients
6 steps

Ingredients

  • 2 lb. chopped gumdrops
  • 1 c. sugar
  • 1 c. butter
  • 2 beaten eggs
  • 1 1/2 c. applesauce
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 lb. raisins
  • 1 1/2 c. nutmeats
  • 1 tsp. salt
  • 4 c. flour
  • 1 tsp. baking soda, dissolved in hot water

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add 2 cups flour, seasonings, eggs and baking soda.
  3. 3
    Sift 2 cups flour over fruit and gumdrops.
  4. 4
    Add to mixture.
  5. 5
    Bake 2 hours in angel food cake pan at 325°.
  6. 6
    Put pan of water in oven for moisture.

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