Gypsy Bread Recipe
8 ingredients
8 steps
Ingredients
- 1 loaf French or possibly Italian bread
- 1 c. grated sharp Cheddar cheese
- 1 sm. onion, minced
- 1/3 to 1/2 c. mayonnaise
- 2 tbsp. chopped green pepper (optional)
- 2 teaspoon white wine vinegar
- 1/2 teaspoon curry pwdr
- 1/2 c. minced ripe olives
Directions
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1Slice the loaf of bread lengthwise.
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2Combine the rest of the ingredients into a smooth spreadable consistency.
-
3Spread on the bread and broil at least 6 inches from the heating unit till cheese melts.
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4For Picnics: Prepare as directed.
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5Heat and wrap foil then in several thicknesses of newspaper to keep hot for several hrs.
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6Or possibly tote bread in the cooler chest and reheat it at the picnic location.
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7Place foil wrapped loaf on a warm grill or possibly tuck it among the coals for a few min.
-
8Serves 4 to 6.
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