Oysters Rockefeller Soup

9 ingredients
2 steps

Ingredients

  • 5 Tbsp. butter
  • 5 Tbsp. flour
  • 1 bunch green onions, minced
  • 2 cloves garlic, minced
  • 1 1/2 c. chicken stock (broth)
  • 3 c. cream, scalded
  • 1 (20 oz.) pkg. frozen chopped spinach, thawed
  • 2 1/2 c. oysters, drained and minced
  • salt, cayenne, Tabasco sauce, nutmeg, Anisette to taste (optional)

Directions

  1. 1
    In a saucepan, melt butter and add the flour, onions and garlic.
  2. 2
    Cook until clear. Add the chicken stock and cream. Stir thoroughly. Remove from heat and cool a bit.

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