Half Pound Cake

7 ingredients
5 steps

Ingredients

  • 3 c. plain flour
  • 2 c. sugar
  • 1 c. Crisco
  • 6 eggs
  • flavoring (any)
  • 2 level tsp. baking powder
  • 1/2 c. milk or 1/2 lb. sour cream

Directions

  1. 1
    Cream the Crisco and sugar.
  2. 2
    Cream the eggs, one or two at a time with the mixture.
  3. 3
    Add the flour.
  4. 4
    Add the flavoring.
  5. 5
    Bake the cake at 300° on the bottom rack of the oven for just over 1 hour.

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