Pineapple Casserole

6 ingredients
8 steps

Ingredients

  • 2 cans pineapple chunks, drained
  • 2 c. extra sharp cheese, grated
  • 6 Tbsp. flour
  • 1 c. sugar
  • 1 c. Ritz crackers, crushed
  • 1/2 stick margarine, melted

Directions

  1. 1
    Combine chunks, flour and sugar.
  2. 2
    Mix well.
  3. 3
    Add cheese and mix well again.
  4. 4
    Pour mixture into casserole dish.
  5. 5
    Add crushed crackers to melted margarine and mix well.
  6. 6
    Spread over pineapple mixture.
  7. 7
    Bake at 350° for 35 to 40 minutes.
  8. 8
    (I add a little of the pineapple juice to the mixture, about 1/2 cup.)

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