Halloween Soup

Directions

1. 1
   With cookie cutter or knife, cut cheese into desired Halloween shape.
2. 2
   Set cheese aside.
3. 3
   In 1-quart saucepan, cook soup over medium heat, stirring occasionally, until thoroughly heated.
4. 4
   Top individual servings of soup with cheese cutout and remaining cheese slice.
5. 5
   Makes: 2 servings (1 cup each).