Haluski

Name: Haluski
Ingredients: 1 head cabbage; 1/2 cup oleo or 1/2 cup margarine; 1 medium onion, diced; 1/2 cup water; salt and pepper; Doughballs; 3 -4 potatoes, grated; 1 -2 egg; flour; salt and pepper

10 ingredients

4 steps

Ingredients

1 head cabbage
1/2 cup oleo or 1/2 cup margarine
1 medium onion, diced
1/2 cup water
salt and pepper
Doughballs
3 -4 potatoes, grated
1 -2 egg
flour
salt and pepper

Directions

1

Place cabbage, oleo, onion, and water with salt and pepper in a dutch oven and brown.
2

Cut cabbage into long 1/2 in thin strips. Cook all together until cabbage reduced.
3

Next combine doughball ingredients (which are approximate because the amount depends on the size of the potatoes and eggs used) until they form a paste in a food processor.
4

Boil water and drop teaspoonfuls into water. When all are cooked, put into dutch oven with cabbage/onion mixture. Mix carefully and salt and pepper to taste.