Halusky(Small Dumplings)

Directions

1. 1
   After mixing dough, spread about 1/3 of the dough over a plate and scrape small chunks of dough into boiling salt water.
2. 2
   When dough rises to the top, let boil for about 3 minutes, drain and rinse.
3. 3
   Continue until all the dough is used up.